>Other breweries do cans. Easier. Cheaper. Tastes better. Keeps the art fresh.
Canning has significant upfront costs that mean that for small operations it's not easier or cheaper. At the scale of Anchor, it's viable, but does require a significant investment in retooling.
Canning has significant upfront costs that mean that for small operations it's not easier or cheaper. At the scale of Anchor, it's viable, but does require a significant investment in retooling.