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That’s not enough to justify the grinder. Buy a box of Diamond Crystal Kosher salt. It has the perfect texture for keeping in a salter on the counter so it’s easy to grab a pinch.


kosher salt is way too coarse for popcorn, so I don't think it eliminates the need for the grinder


You can control the coarseness by rubbing it between your fingers as you apply it. You may have seen video of chefs doing this.




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