If "doing pretty well" looks like this on a global scale, we've got some serious issues to resolve.
Of course, I suspect the actual issue is that this is the food industry, which is (as already mentioned) heavily regulated for not entirely unreasonable reasons.
The USA ranks #10 in the Heritage Foundation's Index of Economic Freedom. (I think their methodology is more accurate) http://www.heritage.org/index/default
You might wonder how, say, #22 feels like, but then you might also reconsider taking such lists into account.