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Unless there’s something weird about that cooktop, you almost certainly don’t need new pans.

Copper doesn’t work, but cast iron, carbon steel, stainless steel all do.



Older stainless steel pans do not work. Stainless is not magnetic. Most newer stainless pans have a layer of iron sandwiched between stainless layers on the bottom of the pan. I have a set of older stainless pans I inherited from my mother and they do not work with my induction burner.


I really like cast iron cooking on an induction range.




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