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Portion sizes in Asia are smaller.

Citation: I'm Asian-American. Also, Filipino. We're not obese, but erm... Americans might be healthier, no joke. The amount of lechon we consume (incredibly fatty pig) + other fatty foods is a big problem to heart health, despite the fact that it doesn't cause obesity.

Oh, and Filipinos generally eat fresh foods. Fresh fish, fresh pork, fresh chicken. Relatively low processed foods (our Halo-Halo is similar to your "ice cream", except Halo-Halo is just milk poured over shaved ice + fruits + ube mixed in. "Low processing", but we all know its a desert and unhealthy).

That's the thing. Being Filipino gives me more insight into this "processed food" craze going on. Halo-halo has almost no processing involved and is made out of fresh ingredients. That doesn't make Halo-halo any healthier.

> And yet Asia has basically no obesity problem. We clearly need better nutrition science.

We all know beer and soda is bad for us, and yet we drink it all the time as a society. I'm not sure what nutrition science is beneficial when so many people choose to ignore it.

Cut back on high calorie foods. Watch your portion sizes. Count calories. Eat more fibrous meals to fill up your stomach ("tricking" your brain into thinking you're more full). Avoid non-fibrous foods (such as soda) because they miss out on the stomach/brain psychology.

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Its hard in America because of stupid little things. Plates are bigger in America, so when you're in America you trick yourself into putting more food into your plates.

Plates are literally smaller in the Philippines. So you end up eating less. Stupid cultural differences like that make a big difference.

Because American culture subtly forces you to overeat (bigger plates, bigger glasses, bigger drinks), you need to explicitly count calories. That's just the facts, if you aren't counting calories in America, you're going to overeat.



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